
Negros Occidental Gov. Eugenio Jose Lacson stressed the need to empower farmers and enhance the market potential of organic products at the opening of the five-day 16th Negros Island Organic Farmers’ Festival in Bacolod City on Wednesday, Nov. 15.
The 1st Terra Madre Visayas is also simultaneously being held with the organic farmer’s festival, which theme is “Regeneration for Future Generations”.
Lacson said this year’s celebration encompasses multifaceted programs aimed at enhancing knowledge, awareness, and commitment to sustainable agriculture and its methods.
“Our dedication is crucial not just for the economic development of our island but, most of all, for the well-being of our communities, the mitigation of environmental destruction, and the protection of the health of farmers, consumers, and the general public,” Lacson said.
Victorias Mayor Javier Miguel Benitez, Young Elected Officers Network chairman, stressed the need to make organic farming “cool, smart and sexy” to encourage the younger generation to engage in it.
“From a macro lens, our youth’s interest in starting agriculture careers is yet to be re-ignited. While trying to establish the consciousness towards organic agriculture, we also need to take a closer look at the coming generations of workers in the agriculture sector,” he said.
“We must excite the youth to get into agriculture as a way of life…Our farmers are getting older. No one wants to take on the tractor and hit the dirt anymore,” Benitez said.
Organic agriculture’s economic, health, and environmental potential is tremendous and far-reaching, Benitez said, pointing out that in Victorias City they have increased their budget for agriculture by three times.
Rep. Francisco Benitez (Neg. Occ., 3rd District), in a video message, lauded the slow food movement for the 1st Terra Madre Visayas, which he said highlights the significance of local and traditional food systems, and nurtures a deep appreciation for the indigenous ingredients that define Negros’ culinary heritage.
“Slow food reminds us that food is more than just fuel, it’s a reflection of our culture, history, and the identity,” he said.
“Let us continue to commit to supporting our local farmers, celebrating our cultural heritage and identities through gastronomy, and championing sustainable agricultural and cooking practices as we navigate the path to a brighter and more flavorful world,” he added.
Organic products from Negros Island and neighboring provinces are on sale at the North Capitol Road in Bacolod City until Sunday.*